Intense European Hot Chocolate
You know how I feel about chocolate. Even if you haven’t been around here enough to hear me drone on and on about it for the past year, my relationship with this godly substance is pretty clear. I...
View ArticleCrispy Roasted Potatoes
Is it just me or did Christmas just show up out of nowhere? I believe the warm weather is to blame for this mind trick. I’m not complaining about this very charming December we’ve been having, but I...
View ArticleYeasted Orange Waffles & Chocolate-Hazelnut Spread
Happy Breakfast Week guys! Across the country, Eater has been promoting its food-porniest breakfast finds. Kind of makes me wonder who decides what week/day/month is assigned to each food holiday....
View ArticleRosé Sangria
I know that after seeing this colorful thirst quencher on a hot day like today, you probably just want to skip straight to the recipe. So I’ll make this short and sweet. Did you know that the fourth of...
View ArticlePumpkin Spice Bread
I feel like I’m late to the pumpkin party this year. Starbucks’ PSL came out before the summer even ended and other delicious pumpkin recipes have been popping up all over social media. Orange is the...
View ArticleButternut Squash Soup
Without getting too wordy about this, let me just say that it’s been a long week but I’ve had some time to think and keeping silent now seems impossible and irresponsible. I feel disconnected from my...
View Article4 Thanksgiving Rescue Recipes
We all know that by now, we should all have a clear idea of what we’ll be eating tomorrow and who we’ll be eating it with. But “should” doesn’t always mean “does”, especially not in our house. So we’d...
View ArticleHash Brown with Turkey Gravy
We hope you had some time to rest and some time to spend with loved ones and we hope it was spent with amazing food. I’ve currently got a bit of the post Thanksgiving blues. Soon it won’t be acceptable...
View ArticleIntense Brown Butter Shortbread Cookies
The Dr. Frankenstein in me is going crazy with glee since it came up with the secret ingredient to these cookies. Maybe I’m not exactly Frankenstein. Thankfully. But my inner mad scientist always comes...
View Article5 Recipes for the Fourth of July
July is here, reminding us all how hot it can actually get in this world. But it comes with a silver lining. In a few days we’ll all be given free license to hang out outside and drink cold drinks …...
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